Proteins: Structure and Types · Zoology

Which of the following describes a 'Fibrous Protein'?

  1. Globular in shape and highly soluble in aqueous solution
  2. Elongated, thread-like shape and generally insoluble in water
  3. Dynamic proteins that primarily catalyze biochemical reactions
  4. Proteins defined solely by their prosthetic group composition
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Correct answer: Elongated, thread-like shape and generally insoluble in water

Fibrous proteins such as collagen, alpha-keratin, and fibrin have elongated, thread-like or rope-like shapes and are generally insoluble in water. Their repetitive secondary structures (triple helices or coiled coils) are ideal for providing structural support and mechanical strength in connective tissues, hair, and nails.

Difficulty: Medium Question 12 of 20

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