Which statement correctly contrasts fat-soluble versus water-soluble vitamins in terms of storage and deficiency development?
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Correct answer: Fat-soluble vitamins are stored in liver/fat, so deficiencies develop slowly
Fat-soluble vitamins (A, D, E, K) are stored in liver and adipose tissue; therefore, deficiency develops gradually if intake is inadequate. Water-soluble vitamins (B and C) are not stored and need regular replenishment.
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