Acute and Chronic Renal Failure · NCLEX Exam

What dietary instruction should be given to a client with chronic renal failure?

  1. Increase protein intake
  2. Restrict phosphorus and potassium
  3. Increase dairy products for calcium
  4. Increase sodium for hydration
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Correct answer: Restrict phosphorus and potassium

Phosphorus and potassium accumulate in CKD; their restriction helps prevent hyperphosphatemia and hyperkalemia.

Difficulty: Medium Question 5 of 20

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