Cereals · Botany

Paddy is the term used for rice when it is:

  1. Polished and white
  2. Boiled and dried
  3. Still in its husk
  4. Ground into flour
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Correct answer: Still in its husk

Paddy refers to the whole grain of rice including the protective hull or husk. Once the husk is removed, it becomes brown rice, and further milling produces white rice.

Difficulty: Medium Question 10 of 20

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